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Honoured with its first Michelin Star, Pur' restaurant offers an innovative gastronomic style in which simplicity becomes synonymous with purity and refinement. Pur' restaurant opens out into a vast rotunda with a modern peristyle that is quite unexpected in such a contemporary setting. The rush of the kitchen that opens onto the restaurant, the bustle of an authentic grill cooked over vine shoots and the discreet activity of the young staff make this refined place a theatre of unusual tastes. After twenty years in some of the greatest establishments such as Taillevent, Le Crillon, La Cantine des Gourmets and most recently Les Muses, Jean-François Rouquette is now taking up a new gastronomic challenge.
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La Table de Botzaris,restaurant Paris 19e | Helem Coffee,restaurant Paris 2e | Auberge Château Table des Blot,restaurant Dampierre-en-Yvelines |





La Table de Botzaris,
Helem Coffee,
Auberge Château Table des Blot,